The Cannoli Crepe is my favorite crepe at The French Twist in Sykesville, MD. Earlier this week, when I saw that they were featuring it again, I knew that would be a destination breakfast for me.
I’m already a fan of The French Twist, and enjoy many of their crepes, but this one is something special. The outside is a traditional crepe, so you get the good flavor of the crepe and the crepe texture as well. The inside is a cannoli cream with chocolate chips, so when you bite into this, it’s like biting into a huge cannoli, but without the hard crunch. The flavor of the cream is very rich and sweet. The chocolate and powdered sugar topping (and the side of whipped cream) add to the sweetness. This would make a great dessert, but I’m okay with sugar at any meal, so I had it for breakfast. The size of this crepe is tremendous. It would be good as a shareable meal, but I was able to devour this on my own.
I had a mocha frappe to go with it, so I really loaded up on the sweets and the calories for breakfast, but I am okay with that. The French Twist always does a great job with their frappes, as well as their crepes. It’s easy to have a positive day when you start the morning with something as delicious as this meal.
Today, I wanted to do some shopping down in Clarksburg, with the goal of heading up to Cracker Barrel for lunch. I thought if I got there before noon, I would beat the big crowds. There have been TV spots running about the Country Fried Turkey meal which looked too good to pass up.
I finished up my errands a little after 11:00 AM, and made my way up to the Cracker Barrel. I got there around 11:45 AM. I like the outside of this store. The sign is iconic and all of the ones that I’ve seen have rocking chairs out front.
When you first walk in, you enter their Country Store. You can easily just come here for the shopping, since they have a lot of options. I enjoy the old time or hard to find sodas and the hard to find candy. They have books, clothes, candles, CDs, kids toys, and much more. I was there to eat, so I headed over to take a seat.
The seating area is really neat. They have some vintage items and pictures all over the place, which really fits in with the theme. I was ready to order my food, but they had already run out of the Country Fried Turkey. I was a bit bummed out about it, but my server recommended the Homestyle Chicken, which is cooked in a similar fashion. I got it with green bean casserole, cranberry sauce, and one other side, for which I chose mashed potatoes and gravy.
They start you out with a buttermilk biscuit and corn muffin. They were both warm, which made it easier to melt the butter. The biscuit was nice and soft and did not crumble easily. Very good flavor and I would have asked for more if I wasn’t going to be eating a big lunch. The corn muffin was also good. The texture was more similar to corn bread, but it absorbed the butter quite well.
Next up was my lunch. I’ll start with the green bean casserole. It had quite a few thin sliced mushrooms in there. Unfortunately, I’m not a fan of mushrooms. I ate as many green beans as I could. The flavor of this was really good, and I would probably have loved it if I was a fan of mushrooms.
The mashed potatoes and gravy were also good. Good consistency to the mashed potatoes, good flavor to the gravy. The cranberry sauce was very mild, but still had a nice flavor. Just not a lot of tartness. The chicken was the star of this dish. This is boneless chicken, which I prefer. The crispness and the flavor of the coating were tremendous and on point. The juiciness of the chicken was incredible. Biting into the chicken was almost like butter. It was very tender. There was no dryness to the chicken at all, and the combination of flavors from the breading to the chicken made for a perfect bite.
Even though I did not end up ordering what I was hoping, I was very happy with what I ended up eating. The chicken was fantastic. I would not mind going back again and ordering this, even if the Country Fried Turkey is still on the menu. My favorite from Cracker Barrel is usually the Country Fried Steak, but this chicken was really close. It’s easy to have a positive day when you are eating good food like this!
I had some errands to run today in Westminster. When I was trying to plot out my morning, I had in mind to try Rutter’s. I had seen a couple of those gas station/convenience stores when I was in Pennsylvania, but I had noticed there was one in Walkersville, MD as well. The convenience store part of the business sells frozen coffee drinks, and I wanted to check it out to see how it compares. My errands in Westminster would have been quick, so I was planning on leaving a bit early, getting the coffee drink, running errands, and then heading home.
Sometimes plans don’t always go as you might like, so you have to improvise. I didn’t end up leaving the house until about 11:30AM. It’s probably better that I didn’t leave until then, since the weather was colder than expected and the fog was really thick on the drive. If I had left earlier, it might have been very icy with extremely low visibility.
When I got to the Rutter’s in Walkersville, I decided to check out the store. It is a nice sized store and was very clean. I checked out the menu on the kiosk for the coffee drinks and decided on a cookies and cream frappe with an extra shot of espresso. The food menu looked really good, but I wasn’t ready to eat anything. They offer some standard sandwiches and subs, but also have tacos, burgers, noodles, and more. These are made to order foods, not just free standing grab and go. There is an open kitchen where you can see your food being made. The frappe was a good drink. The consistency was nice and smooth, no chunks of ice at all. I could get the distinct cookies and cream flavor, but I also got the deep flavor of the extra shot of espresso, which provided a nice layer of depth to this drink. I may not go 45 minutes out of my way for another coffee drink from there, but it’s good to know the things that this has to offer. It will come in handy on my next trips into Pennsylvania or Western Maryland.
When I was driving back towards Westminster, I decided that I should probably get something to eat (it was after 1PM). My first thought was a quick bite at a fast food place, but then I thought about Hahn’s Pork & Beans. I had seen the name mentioned in various flyers, but it was a place that I had never taken the time to visit while in Westminster. Today, I decided to take the plunge.
Hahn’s has been around for more than 100 years. They have a huge smokehouse, and they roast coffee on-site (thus the pork and beans). You can get the aroma from the smokehouse before you enter the store, and once in the store you get the nice smells of the coffee. They also sell a variety of local products, so you can definitely get a small town feel both inside and outside the store.
I looked through the menu and decided on a tavern ham sandwich (I figured I should go with ham). One of the bread options was a pretzel roll, which I could not turn down. I added Swiss cheese, mayo and mustard, and opted for a side of macaroni salad. They have Dr. Brown’s sodas, which I don’t see too often where I live, so I went with a root beer as well. I started with the macaroni salad. The macaroni was nice and firm, and it was prepared well. The flavor was really good. Much better than expected. I enjoy macaroni salad, but the flavors on this one stood out more than most. The potato chips were warmed slightly, which was a nice touch. When it came time to start my sandwich, I wasn’t sure what to expect. The roll was warm and had a nice texture – good bite through on the outside and soft on the inside. The inside of the bread was not dried out at all, which made a huge difference with the sandwich. The ham was sliced thinly to perfection. It was moist and flavorful with a mild smokiness. It didn’t break apart with every bite, and it wasn’t tough to bite through. It had the right amount of tenderness. The ham, cheese, mustard, and bread all combined for an excellent sandwich. This is a place I plan on visiting again in the future.
My day did not go exactly as I had planned. But the delay in the start gave me the opportunity to get lunch at a place that was on my wish list. Sometimes things work out well. Sometimes things work out better than expected. As I reflect back on my day, this was a tremendous day. A very happy day. A very positive day. I look forward to more days like this.
Just a little play on words today. I did wake up early this morning (before 4 AM). I had planned on doing a couple of quick errands in the morning, but was thinking about a place to go for breakfast. There was a new restaurant that opened in Columbia, MD not too long ago called Rise. The menu sounded good, but the timing just wasn’t right. This morning, the timing worked out.
As you can see, it’s Rise, but also includes Southern Biscuits and Righteous Chicken. They also make donuts, which is an added bonus. There are some tables outside the shop, and some window side seating in the front. This is a small place, but it looks big. There is a window where you can watch them making the biscuits and they have a display case of the donuts. As tempted as I was to get a Creme Brûlée donut, I was there for a breakfast sandwich. They even have biscuits and gravy on the menu, but I still went with the breakfast sandwich.
I decided to go with “The Build”, where you build up your sandwich. I started with a buttermilk biscuit, then with the righteous chicken, American cheese, and a fried egg. This is a large sandwich. The biscuit is about twice the size of what I was expecting, and the piece of chicken was also huge. I tried the flavor of the biscuit by itself, and it was very good. I then took a bite of the chicken, and it was extremely good. The the crunchy exterior and smooth interior, were perfect, and the flavor was outstanding.
I then decided to eat the sandwich like a normal breakfast sandwich. The biscuit, chicken, egg, and cheese all worked really well together. This was a fantastic sandwich. The options for building your own sandwich look great. I might try a cheddar biscuit the next time I have a sandwich, just to see how it tastes. Maybe I’ll try their Boom Boom sauce. Maybe I’ll get pimento cheese on it. Maybe I’ll try something from their biscuit sandwich menu or maybe I’ll get their chicken strips. There are some nice sounding items there. This is a place I plan on going back to again. I’m glad that I found out about this restaurant, and even happier that the food was so good. The staff was friendly and the service was fast, which also made for a good experience. It makes it easy to have a positive day when you start it off with some good food!
This week, I had the opportunity to visit Pittsburgh. I drove about 4 1/2 hours to get to my destination. I had done a little research and had decided on a few things that I wanted to do and see while I was over there. I knew that I wanted to try a sandwich at Primanti Bros. I also wanted to visit Market Square and wanted to see the Fred Rogers Statue. I was able to accomplish all of those goals. The drive was nice and scenic. I had to make one stop along the way and it was pretty cold and there was a definite wind chill factor. When I arrived at my hotel, it was cold. Mid 20s with a wind chill in the upper teens to low 20s. There were a few flakes flying around, but nothing really sticking.
I made my way over to Market Square and started my afternoon with a sandwich at Primanti Bros. They are known for having French fries and Cole slaw in their sandwiches. The corned beef sandwich was recommended, so that is what I went with. I took a picture, but there was a green light that distorted the view, unfortunately. The sandwich itself was very good. I tried the fries on their own, and they were really good. But biting into the sandwich, the combination of flavors was great. The thing that stood out the most for me was the bread. I was expecting either toasted bread, or a bread that might have a tougher bite through to it. But the bread was nice and soft, with good flavor. It held together well, even though it was an overloaded sandwich. It didn’t get soggy from the Cole slaw and fall apart. It was definitely a good first experience with Primanti Bros. and I hope to have the opportunity to try them again (and again).
Market Square had a Christmas Village, so there were wooden houses everywhere. Right now, Market Square is an open public space, but it was apparently home to the first newspaper, first courthouse and first jail (all in the 1700s). So I was standing in the place of history, which is always pretty cool.
This is a picture that I took that cuts through the Market Square. It was overcast and mid-afternoon, so the picture is unfortunately a bit dark.
This was a few hundred yards away from the Market Square. There was an ice rink in the middle of these buildings and a nice looking tree (which you can barely see in the picture through the Market Square).
There is a lot of history in the city, so it was nice walking through and seeing some of them. Since the weather was so cold, I didn’t walk as far as I had originally intended. I was hoping to get in about 15 miles or so, but only ended up getting in 11 miles of walking around.
I was making my way across to cross the 6th Street Bridge, and PNC Park was right there for a nice photo opportunity.
Heinz Field
Pittsburgh used to have a sports stadium called Three Rivers Stadium. This picture isn’t the greatest, but I tried to get the point where the Allegheny, Monongahela, and Ohio rivers meet.
I made my way over to the Fred Rogers statue (Tribute to Children). The first shot is taken from behind, so you can see him looking out over the water. There is audio playing, so you can hear Mr. Rogers while you are sitting there. A really nice, touching moment to hear his voice.
The first two pictures are of the Fort Pitt Block House, which was built in 1764 and is the last remaining structure of Fort Pitt. The third picture is of the museum, which is a recreated bastion of Fort Pitt.
I took a bunch more pictures while walking around, but then made my way back to the Downtown area and walked by a Gloria Jean’s Coffee.
I had not been to Gloria Jean’s Coffee in a very long time, and it was good to go back. I ordered their Winter Wonderland Holiday Chiller. This is a frozen coffee drink that has flavors of sugar cookie, Madagascar vanilla, Hawaiian salted caramel and cinnamon. This had a good consistency and really nice flavor.
I made my way from Downtown to the South Side, and I was able to scope out a couple of places to go for dinner and for coffee in the morning.
I decided on The Pub Chip Shop for dinner. I was contemplating getting the Scotch Egg, but decided on getting a Scotch Pie instead. A Scotch Egg is a hard-boiled wrapped in sausage, breaded and fried. The Scotch Pie is lamb wrapped in a pastry shell with gravy on the side. This was very good. Not too heavy, the right amount of food for me. I would come back to this restaurant again if I had the opportunity.
I finished off my evening with a Peppermint Fudge Brownie Milk Shake from The Milk Shake Factory. This was a very heavy milk shake. Nice and thick with a good ice cream flavor, but there were also the bits of brownie and peppermint in there. I enjoyed the milk shake and would probably be getting at least one a week if I lived or worked close by.
I stayed in a Holiday Inn Express. They had an automatic pancake maker, which I had to try. The pancakes were good. You can’t see them being made. You push a button, wait about a minute, and then see them coming out and onto the plate.
Before I was going to head out, I decided to go to Delanie’s Coffee for a drink. I ordered the Turtle Blended Latte. It was a frozen coffee drink with peanut butter, caramel and chocolate. Triple yum!
Since it was a long drive home (more traffic than on the way in), I decided to make a stop for a late lunch/early dinner.
I stopped at the South Midway Travel Plaza and went to Steak ‘n Shake. I didn’t get a shake, but did get some food. I ordered The Original Double Cheese ‘n Fries. The burger had nice flavor and the skinny fries were also good. It was a nice finale to a couple of days of some good eating.
I thought I’d end this with a picture of the Clock in Market Square. You can see some of the buildings from the Christmas Market. This was my first visit to Pittsburgh. I was able to see some modern and some historical places. I was able to eat some good food. It was a great experience and I hope to have the opportunity to go back, do some more exploring, and eat some more great food!
During my visit to Hershey Park, I also visited ZooAmerica. You can go to ZooAmerica separately from Hershey Park, but there is also an entrance to ZooAmerica while you are inside Hershey Park, so you can break up your day and visit the Zoo in the middle of your Park visit.
This American Elk Statue is inside Hershey Park, close to the entrance for ZooAmerica.
Right before I entered into the main part of the Zoo, this sign provided an overview of what was to come. Once you are inside, you have the ability to walk around wherever you prefer, but they also have signs for a “Suggested Route”, which are the signs I decided to follow. I was able to see a lot of animals, but not able to capture all of them on camera. Some of the pictures are a bit fuzzy since the animals were far away, some were in a dark enclosure, some were moving around, etc.
Roseate Spoonbill
American Alligators.
Burrowing Owl
Desert Tortoises
Roadrunner – I was fortunate to get this while it was still. Once it started moving, it would go running all over the place.
Ocelot – This was in a dark enclosure and took me quite a few takes to be able to get a picture (no flash).
Snowy Owl – I wish I could have gotten a better close up.
Bald Eagles – I love seeing Bald Eagles and was fortunate that they were hanging out pretty close to where I was standing.
Canada Lynx – This was tough to capture since it was just sitting up on a hill and far away. This was as zoomed in as I could get.
There were a lot more animals that I saw, including mountain lion, wolf, black bear, elk, ringtail, coati, to name a few.
This last picture was a surprise to me. These two were hanging out at the top of a tree about 10 feet off the ground. These are porcupines! I had no idea they were tree dwellers.
I enjoyed my time in the Zoo. I made my way around in just about an hour, so it was a nice middle of the day break from the park. I would visit again and would hope to get some better pictures and have some more close up experiences with some of the bigger animals.
This past Saturday, I visited Hershey Park. I have been there before, but never during the Holiday Season. It was a cold day (lower 30s), which meant that some of the rides were not operating. I did still manage to go on a couple of rides that I hadn’t been on before, which was fun. Since the parks didn’t open until 12PM, I had lunch before heading in, which was not a great idea when going on spinning rides. But I was able to manage.
This is the who and why behind Hershey, so I thought it would be nice to show this, even if the print is really hard to read.
The decorations actually started before getting into the park. On the walkway over to the park from the parking lot, they had the Candy Canes along the lane, which was a nice touch.
My pictures will not do the park justice, but they had some fun decorations all over the place. There were a lot of little kids, and they were loving it. There are characters walking around. When the Kit Kat came around, the kids got really excited. There was one little girl who was very shy, and the Kit Kat went to hold her hand. She then gave it a big hug. That was a very sweet moment to see.
When I was taking the picture by Reese’s Cupfusion, a kid was excitedly talking about Mint the Merciless. I must confess that I was not familiar with these characters, but it was really cute to hear the excitement. It made the experience better for me.
The last time I visited the park, the park opened at 10AM and the weather was in the 60s, so all of the rides were open. I was able to go on quite a few rides: Hershey Triple Tower, Sidewinder, Scrambler, sooper dooper Looper, and more. Those are definitely more for the teenager and above crowd. On this visit, I started by going on the Wild Mouse. This ride reminded me of Goofy’s Sky School/Mulholland Madness in Disneyland. When I was younger, the twists and turns were a lot of fun. Now that I’m older, and after having a big lunch, not as much fun. It is a fun ride, but just a very different experience than if I had started my day with rides and had lunch later. The other ride that I went on was The Claw. This ride spins around and swings like a pendulum, so there are moments when you feel like you are floating upside down. The cold air hitting my face was really relaxing. The spinning wasn’t too bad, so I ended up really enjoying this ride. I could have gone on a couple more rides, but I decided to go to ZooAmerica and take more pictures.
Probably the most fun I had was seeing the Twelve Days of Christmas. I saw the Five Rings, and the Seven Swans, but it didn’t click until I saw the Maids a Milking. It was at that point that I want to start at the Twelfth Day and work my way down to One. Some of these pictures couldn’t capture everything so I apologize. I was there during the day, but I think it must look spectacular when it’s dark out and these are lit up.
ba dum bum bum
I really did have a fun time seeing those and did have that song going in my head most of the time, or at least when I got to each of the “Days”.
I think my favorite was the French Hens. The Beret made me chuckle.
I had a really nice time in the park and was very happy to have been able to experience it during the Holidays. If I was going to be staying up in Hershey, I would want to see everything once it is dark outside. There are plenty of food options inside the park. There is a milk shake place that looks really good and filling. There is a place where you can make your own Whoopee Pies. There is also a place called BBLz, but it isn’t open during Winter. They have unique flavor combinations, so I hope they will be open the next time I’m in town for a visit.
This park has plenty to offer for children of all ages. The park itself is not too big, so you will be able to walk through and visit without feeling like you’ve missed out on any areas. And visiting during the Holiday Season seems like it is something that should be on a to-do list if you enjoy Hershey Park. I had a lot of fun here!
This past Saturday, I made a trip up to Hershey, Pennsylvania. It takes me a couple of hours to drive there, so my goal was to get in before 10AM, do a couple of things in town, eat some lunch, and then go to both ZooAmerica and Hershey Park (it didn’t open until 12PM). I was successful in getting there before 10AM. It was not quite 30 degrees, so there was a nice amount of cold when walking around, especially when the wind was hitting me just right. I parked in the parking garage for The Hershey Story and Museum (free parking).
The street lights have Kisses on top, which I think is really cute.
They alternate between wrapped and unwrapped. I think it makes it fun to see.
It must be a tough decision when you have to decide if you would prefer Chocolate Avenue or Cocoa Avenue. 🙂
You can get to the Hershey Company building in about a five minute walk from the Hershey Story building. I took a picture of myself standing in front of it, but forgot to take one of just the building. They do have some energy efficient cars with their brands on it, which I enjoyed seeing.
This is the outside of the The Hershey Story.
I went to The Pantry Cafe and got myself a Peppermint Mocha frozen coffee drink. They had some nice looking treats, but my pictures didn’t turn out. The coffee drink was very good. Nice consistency, not icy at all, the peppermint was not overbearing and went well with the mocha flavor. Definitely a good place for Frappuccino type drinks. There are quite a few things you can do other than just eating at The Pantry Cafe. There is a Museum Experience, a Chocolate Lab, a Tastings Bar, Hershey Gardens and more. You have to pay for these experiences, but they get some good reviews, so I have a feeling they are worth it.
There are other things to do in the town. It’s not just Hershey Park and the hotels, but it’s also a town with residents and shops. I was focused with what I planned on doing, but you can plan a day and do things outside of the park and have fun.
I made my way over to Hershey’s Chocolate World. Since I was going to be in Hershey Park, I paid for Theme Park parking. If you just want to visit Hershey’s Chocolate World, you can park for free for up to 3 hours. Once you step inside, there are plenty of options. There are paid attractions such as 4D Chocolate Movie, Create Your Own Candy Bar, Hershey’s Unwrapped: A Chocolate Tasting Journey, and Hershey Trolley Works. But there is a food court and a huge candy store and a large store that sells Hershey Company related items (shirts, cups, ornaments, etc.).
Right now, they have their Holiday theme going, including this Holiday Chocolate House, which is a nice size.
There are a couple of places where you can buy baked goods. I didn’t purchase any, but did get some pictures just so you can see what types of goodies are available.
I thought these looked very cute. I was tempted, but was able to resist.
Since I was there before the park opened, I decided to order the Hershey’s Cocoa Pulled Pork. It comes with two sides, so I got macaroni and cheese and Cole slaw. They were both good choices. I also got the side sauces. One is Hershey’s chocolate barbecue sauce, which was VERY good. There was also a Heath Honey Mustard, which was also good. I ate more than I should have, especially since I was going to be heading into the park, but it was worth it.
After my day inside the park was done, I came back into Hershey’s Chocolate World to buy more candy than I should have. Some of the items are really good deals, and they also have some items that you can’t get in most stores. I decided to treat myself with dessert. There is a S’Mores station which looked really good, but I was focused on getting their new specialty milk shake. It’s a Kit Kat Duo shake. They’ve recently introduced the Kit Kat Mint and Dark Chocolate Duo, and they have put it into milk shake form. I haven’t had the Kit Kat bars before, and since the milk shake came with two bars, this was my first time trying them. The milk shake and the bars were delicious!
I’ll write more about Hershey Park and ZooAmerica in a separate post, but I wanted to share these things since there are other things that you can do if you don’t want to go inside a theme park and don’t feel like going on any rides. It could be a fun day just hanging out at Hershey’s Story or at Hershey’s Chocolate World.
Yesterday, I had some errands to run. My iPhone has been giving me problems, so I had set up an appointment at the Apple store in The Mall in Columbia (Maryland). It took a bit more time than expected, so I was able to get in a lot of walking around the mall. I was even able to try one of the seasonal drinks at the Nordstrom Bar. I tried the Peppermint Ice Storm with an extra shot of espresso. The consistency was really good. The flavor was great. They used a vanilla base and added in the peppermint flavor (sprinkles?). It was a nice, smooth peppermint flavor that really brought memories of a peppermint stick. I was happy that I tried it and look forward to hopefully going back and trying their other holiday flavors.
As far as the iPhone goes, they were able to put in a new battery, so my 6 has some legs left. Much better alternative than having to spend a lot of money on a new phone (even if the cameras and the extras are much nicer). And one day later, I’m happy with the difference. My battery has only drained 30% in 21 hours. It was only lasting about 6 hours before the switch, so a definite improvement. Now I just hope it will continue to perform well for at least another year or two.
After my time at the mall, I had planned on heading over to Mission BBQ. I just ended up eating an hour later than I had expected.
The cool thing is that they have big vehicles outside of their stores. The owners opened the first Mission BBQ on September 11, 2011 and proudly serve Those Who Serve. The inside of the restaurants are decorated with community donated memorabilia from military and public response forces. This past Veterans Day, they provided free sandwiches and cake for all veterans and active duty military personnel.
My usual go-to sandwich is the Chopped Brisket, but yesterday I wanted to change things up. I went for a Pulled Chicken sandwich with Kickin’ Collard Greens (a limited time only side), and accompanied that with a Grape Nehi (they also have some cool sodas available). There is a very short wait time to get the food. They make it to order and you can see them creating in the kitchen while you wait.
When you sit at the tables, you have six barbecue sauce options. There are regional options, so you can try different flavors, which is exactly what I did. I added some sauce for each of my first six bites. I thought my favorite was going to be the Memphis Belle, but the Smoky Mountain sauce went really well with the chicken sandwich. KC Classic was my second favorite with the chicken, and then the Memphis Belle. But all of the sauces were good, so there were no losers there.
I was happy to eat some good food and make my taste buds happy. But I really appreciate the mission statement (pun intended) of the restaurant and it was definitely easy to stay positive with the great experience I had!
About a week or so ago, I noticed there was a new special at French Twist Cafe. I’m not sure how long it had been posted, but once I saw the name and description, I knew I would want to try it. I enjoy some of the seasonal foods, and around this time, there are holiday sandwiches and holiday bowls that are based upon Thanksgiving. The French Twist cafe has their spin, the Frenchgiving Crepe. Their description says it all. A Thanksgiving dinner served in a crepe: Pulled turkey, cranberries, cornbread stuffing, gravy and seasoning. That has all the ingredients for a meal that I just wouldn’t be able to resist.
Yesterday, I decided to make my way over there. I ordered the specialty crepe and also had their specialty drink, a Pumpkin Frappe. I could have eaten there, but chose to go instead. Their frappes are always really good, and yesterday’s was no different. It was made perfectly, had the right consistency and a really good flavor. It might have been my favorite pumpkin frappe of the season so far.
I like the fact that this restaurant is in a house. When you walk in, the crepe station is about 10-15 feet from the front door. There are a couple of tables on the first floor (and outside), or you can go upstairs for additional seating. When I get a crepe, I like to just stand behind the glass and watch as they make the crepes. I was able to get a picture before they started closing up the crepe. They started by pouring the batter and using the spreader to make it one giant crepe. Once it was flipped over, they started assembling the filling. They started with the turkey, then added the stuffing. Next was sprinkling on the seasoning. The cranberries were added and it was finished off with drizzling the gravy.
They folded it up and put it into a container for me, and I was on my way. It’s hard to tell the dimensions, but this is a very large crepe, especially when you factor in the fillings.
I thought it would be good to take a picture when I was still eating it, so you could hopefully see the fillings in there. I tried the turkey on its own and the stuffing on its own, and they were both really good. The bites that had everything together – crepe, turkey, stuffing, gravy and cranberry – were outstanding. The flavor and texture of the crepe added a really nice component, which made my tastebuds and mouth very happy. This was a new twist (pun intended) on a seasonal sandwich, and I was glad I had the opportunity to try it. It definitely helped me stay positive!
Noninsightfulness 