Today was a really nice day. The weather was good, it was slightly overcast, and was perfect for me to go driving around for a couple of hours with my radio playing and my windows slightly down to let me breathe in the fresh air. While I was at one of my stops, I was trying to decide what I would be eating for lunch. I saw that there was a Bonchon (Chicken) close by, and decided to go there. I have passed by a couple of these in Maryland in the past, but never stopped in.

Bonchon Chicken is a South Korean fried chicken restaurant franchise. I plan on having a hamburger tomorrow, so I wanted something other than a sandwich for lunch. This sounded like a perfect opportunity. Since there is social distancing and no sitting in the restaurants, I just browsed the menu briefly and picked the first thing that sounded really good to me. I decided to go with half and half chicken strips, and I chose to have soy garlic and sweet sticky. I chose to have Cole slaw as my side.

I started with the Cole slaw. This was really good. It had a nice kick to it. I enjoyed the fresh taste of the ingredients – they were still crispy and not soggy. This was a really good Cole slaw, so I was also looking forward to the chicken.

The chicken strips were bigger than I expected. You can’t tell by the picture, but eating half the order still filled me up. The sweet sticky were very sweet. There was a nice crispy exterior, and the chicken was cooked to perfection on the inside. The soy garlic had the same texture, but the flavor was much better. I could smell it in my car on the drive home, and the flavor did not disappoint. I think these would have been better if I had eaten them in restaurant instead of 25 minutes later, but they were still good. I was wishing that I had more of the soy garlic sauce, since it was really good.

I like the packaging for this as well. Although the ventilation meant that the heat would escape, it also meant that it would not be steaming in a sealed container. There were a few people who just sat next to their car eating, and I understand why they did it. I decided to look up their menu on-line, and they have a lot of good options. This is a place that I will be trying again, and I’m sure I will have another great food experience!