When I first saw that Dandelion Bakery was going to be opening in Downtown Sykesville, I was pretty excited. When it was finally scheduled to open, I was getting ready to go on my Disney Cruise. So, I knew it would be awhile before I got to actually try it out.

I first made my way over there a few weeks ago. I got a chocolate chip cookie, but the other items they had looked really good.

I wanted to start with a chocolate chip cookie because I wanted to see if they were able to do it justice. This was a really good chocolate chip cookie. It tasted fresh, not generic at all. The nice crunch on the outside and the chewiness on the inside went well with the melty chocolate chips. Knowing that they could make a good chocolate chip cookie made me want to try more of their items.

They had some really good offerings, but it took me until this weekend to make my way back. I decided on two things: Flourless Torte slice and Oreo Mousse Cake.

I decided to start with the Oreo Mousse Cake. The mousse was nice and smooth, not grainy at all. There were plenty of Oreo pieces in there, and they had a soft consistency. The cookie crust also had a really good consistency. This was a delicious piece of cake. Sweet, but not too sweet. A nice balance of chocolate and the mousse. I was a fan of this one and will order it again.

The flourless torte was the next one I tried. This was all different types of chocolatey goodness. The torte was thick, and had very rich flavor. The icing on the top was a nice addition to these bites. The flavor of the cake was really good. This is an indulgent treat, but well worth it. The toughest thing for me was to decide which of these two treats were my favorite. To be honest, I don’t really know. They each had a lot of positives without any negatives. I’ll probably just have to buy them both again and try to make a choice again. 🙂

When you eat this well, you can’t help but stay positive!