When my errands for the day were complete and I finished up some of my grocery shopping, I decided to try and grab some local food for lunch. I made my way over to Mo’s Cafe, which is still open for carry out only. I usually go there for a breakfast of chipped beef on toast, but I wanted to try lunch.

After reading through the menu a couple of times and narrowing my top choices, I finally decided on getting a Grecian burger. I enjoy Feta cheese and Greek seasonings, so I thought this would be a good one to try. And I was right. The burger patty was nice and flavorful. The outside was nice and crisp, and the inside was cooked to perfection. There were some bites where you could taste the freshness of the meat. The feta was extra crumbly, so in addition to the nice flavor, it also had a smooth consistency with each bite. I would have enjoyed more of the seasoning, but that’s just me. There was plenty on there, and it was really good, which is why I wanted more. The bun held together well, down to the last bite. This was a big burger, and it comes with fries (but I opted out, since I knew I would end up eating them all). Definitely a continuation of a day with positive experiences.

The food at Mo’s Cafe is made to order. Mo is always in the back cooking, and his passion for cooking good food always shines through. I was talking with one of the other patrons (at a proper social distance, mind you), and he said that he had ordered the Philly Cheese Steak, which he feels is the best in the area. So now I have something to try the next time I go back there. I won’t be able to go during the week (they close at 4PM every day, so I’ll still be working), but as long as they remain open during the weekends, I can make another trip back there to try the Philly Cheese Steak, or one of the other great options, depending on my mood.

It was nice to see Mo again and his positive attitude and outlook made my day even better!