Food Truck Tuesdays – Koco Food Truck

Today was the last Food Truck Tuesday for the season at the West Friendship Volunteer Fire Department. They were doing a “Truck or Treat”, so there were a few young ones wearing their costumes, which made it more fun. I had been checking out the trucks that would be there, and decided that I would be going to the Koco Food Truck, as long as the lines weren’t too long.

I arrived just before 5PM, since I wanted to get there before it got too busy. The lines at Koco were not too long, so I was happy to wait. After reviewing the menu, I decided to order the Bibimbap with Bulgogi.

Bibimbap is a Korean rice dish. Bulgogi is Korean barbecued meat (beef, in this instance). I decided to stick with the basics of their bowl and added Bulgogi. There was white rice on the bottom, followed by the mixture of vegetables: red cabbage, carrots, lettuce, squash, bean sprouts, and cucumbers. The Bulgogi followed, and the dish was topped off with sesame seeds, oil and their special “K Sauce”.

The bulgogi had a very nice flavor. There was a nice kick to the dish, which was balanced by the cool flavors of the cucumber and squash. I’m not usually a fan of squash, but it worked well in this dish. The rice was cooked well and also helped to bring all the flavors together. The portion was perfect for me. Not too little, and not too much. I was able to eat it all without getting an uncomfortable feeling, and did not feel like I needed more.

I’m glad I was able to visit this truck today. I’ve wanted to try it out for awhile, so it’s good that I got to taste their flavors. We are getting to the time of year where food trucks will be more scarce due to weather, so this is a truck I will definitely have to keep an eye on next year. They did a great job with the Bibimbap, so I look forward to trying out some of the other items on their menu. I’m sad that Food Truck Tuesdays are winding down this season, but I’m glad that they were fairly close to home for me. Definitely a positive way to get through the first half of the week.