I was not originally planning on putting up a post today, but sometimes good things happen and I want to share them.
Today was expected to be a low-key type of day. I was getting a haircut and running a few errands, but planned on being home early and making myself something for lunch. I went to HeadMasters for my haircut and it went well. My stylist asked me if it was warming up outside since I was wearing shorts (jean shorts, to be exact) and a t-shirt. I said it wasn’t any warmer, but since it was in the 50s, it was still shorts weather to me.
I walked over to French Twist Cafe and ordered a small Pumpkin Mocha Frappe. It was delicious, and I’ll get it again. The Pumpkin Frappe is a vanilla base, but the Mocha base adds a different flavor dynamic, which I enjoyed. I ran a couple more errands and then decided to check and see what Big Belly Deli was serving for lunch. They had a chicken pot pie soup on the menu, so I knew I would not be making something at home for lunch.
I had confirmed beforehand that there were no mushrooms, which was a sigh of relief for me. The base was very thick and creamy. This is something that can be tricky with cream based soups, but they managed to keep the soup at the proper temperature, so there was no break-down of the liquid. The chicken had good flavor, and the variety within the bites made it easy to see that this was fresh chicken that was pulled and then chopped (not basic chicken breasts or thighs that are uniformly sliced). There was corn, carrots, green beans, peas and potatoes in there (might have been other vegetables, but those were the ones I could tell). The flavor of this soup really hit the spot. Even though I enjoy the outside temperatures when they are in the 50s, it’s still nice to have a good, hearty soup.
Before I ordered my soup, I was checking out the sweets. There was a Chocolate Peanut Butter Pie that caught my eye, so I ended up buying that as well. The pie is 5″ across, just for some perspective.
The crust on the bottom and sides is a chocolate crust. It’s very crumbly, but it works well with this type of pie. The peanut butter filling was very thick and very rich. This is why I feel that the crust worked well with this. Chocolate drizzle and peanut butter cups topped it off, and was a nice finishing touch.
Right before I left, there were some people who were staring at the menu. They asked me if I had any recommendations. Just like something that happened to me previously at French Twist Cafe, I was very happy to share with them about all of the goodness on that menu. I let them know that I never had a bad experience, gave them some 5 or 6 sandwich options as well. The regular Friday special includes a chicken curry sandwich, and I made sure they had a heads up on that one. Really good flavor, really big portions. Two of them planned on splitting, which is definitely a good idea. Big portions for a good price is nice, but when you add in the quality flavor, it makes it even better. I also let them know to check out all the sweets as well. I’m sure they enjoyed their meal, no matter what they ended up ordering.
A light, easy day turned out to have some moments that compelled me to write a little today. I’m planning on a fun-filled weekend, so hopefully I will have some more Positive moments to share.